About Ostrovit – Magnesium Citrate 200 g Natural

Ostrovit Magnesium Citrate delivers 378 mg of magnesium per daily serving in the highly soluble citrate form — one of the most bioavailable forms of magnesium available. Each 2.7 g serving provides 101% of the Nutrient Reference Value for magnesium, making it a practical and efficient way to support your daily intake of this essential mineral.

Magnesium contributes to the reduction of tiredness and fatigue, normal energy-yielding metabolism, normal functioning of the nervous system, normal muscle function, and the maintenance of normal bones and teeth. This unflavoured (Natural) powder mixes easily into water or juice, giving you a clean and versatile supplement that fits seamlessly into your daily routine.

With 74 servings per 200 g pack, Ostrovit Magnesium Citrate Natural is a cost-effective choice for those looking to maintain an adequate magnesium intake through a simple, single-ingredient formula free from unnecessary additives.

Informacje o wartościach odżywczych

Składnik odżywczy	Per 100 g	Per daily serving (3 scoops / 2.7 g)	%NRV
Magnesium salts of citric acid	100,000 mg	2,700 mg	—
– of which Magnesium	14,000 mg	378 mg	101%

Składniki

Magnesium salts of citric acid (magnesium).

Sposób stosowania i dawkowanie

Mix the recommended portion of 2.7 g (3 scoops) in 100–150 ml of water or juice. Please use the measuring cup included in the package (1 ml). Consume one serving daily.

Ostrzeżenia

Do not exceed the recommended daily dosage. Dietary supplement should not be used as a substitute (replacement) for a varied diet. Balanced diet and a healthy lifestyle are recommended. Do not consume if you are allergic to any of the product ingredients. The product should not be used by children, pregnant women and nursing mothers. Keep out of the reach of small children. ATTENTION! It is not recommended to dispense the powder directly into the mouth.

Informacje o alergenach

Manufactured in a facility that uses ingredients derived from milk (including lactose), soybeans, peanuts, other nuts, sesame seeds, cereals containing gluten, eggs, crustaceans, fish.