About NOW – Vitamin D-3 10,000 IU (120 Softgels)

NOW Vitamin D-3 10,000 IU delivers a high-potency dose of cholecalciferol — the form of vitamin D most closely aligned with what the body produces naturally through sun exposure. Each softgel provides 250 mcg (10,000 IU) of Vitamin D3 sourced from lanolin, suspended in a base of extra virgin olive oil and safflower oil for optimal absorption alongside a fat-containing meal.

Vitamin D contributes to the normal function of the immune system, the maintenance of normal bones and teeth, normal muscle function, and the normal absorption and utilisation of calcium and phosphorus. It also contributes to normal blood calcium levels and plays a role in the process of cell division.

Produced by NOW — a trusted name in nutritional supplements since 1968 — this product is manufactured in a GMP-certified facility to rigorous quality standards. With 120 softgels per pack and a recommended frequency of one softgel every three days, each pack represents a full year’s supply at the suggested serving rate.

Informacje o wartościach odżywczych

Składnik odżywczy	Per serving (1 Softgel)
Vitamin D (as D3 Cholecalciferol) (from Lanolin)	250 mcg (10,000 IU) — 1250% DV

Składniki

Vitamin D (as D3 Cholecalciferol) (from Lanolin) 250 mcg (10,000 IU). Other Ingredients: Extra Virgin Olive Oil, Safflower Oil.

Capsule shell: Softgel Capsule [bovine gelatin (BSE-free), glycerin, water]

Sposób stosowania i dawkowanie

Take 1 softgel every 3 days with a fat-containing meal, or as directed by your healthcare practitioner.

Ostrzeżenia

For adults only. Do not exceed the recommended dose. Consult a physician if pregnant or nursing, taking medication (especially topical psoriasis medications or thiazide diuretics), or if you have a medical condition (especially hypercalcemia, kidney disease, or hyperparathyroidism). Keep out of reach of children. Natural color variation may occur in this product.

Informacje o alergenach

Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish, tree nut or sesame ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.