About NOW Foods – Sunflower Lecithin, Pure Powder – 454g

NOW Foods Sunflower Lecithin Pure Powder is a clean, versatile source of lecithin derived entirely from sunflowers — making it a soy-free and non-GMO alternative for those seeking a high-quality phospholipid supplement. Each serving delivers 10 g of pure sunflower lecithin, naturally rich in phosphatidylcholine and other beneficial phospholipids that play an important structural role in every cell of the body.

The powder format offers outstanding flexibility: simply mix it into juices, smoothies or protein shakes, or sprinkle it directly over food. With approximately 45 servings per 454 g container, it represents excellent value for daily use. NOW Foods produces this lecithin in a GMP-certified facility, reflecting the brand’s long-standing commitment to quality, purity and transparency.

Free from gluten, soy, dairy and a wide range of common allergens, this lecithin powder fits seamlessly into vegan, vegetarian and allergy-conscious lifestyles. It is an ideal everyday addition for anyone looking to incorporate a natural, minimally processed phospholipid source into their nutritional routine.

Informacje o wartościach odżywczych

Składnik odżywczy	Per serving (10 g)
Calories	50
Total Fat	5 g (6% DV)
– Saturated Fat	1 g (5% DV)
– Polyunsaturated Fat	2.5 g
– Monounsaturated Fat	1.5 g
Sodium	0 mg (0% DV)
Protein	0 g

Składniki

Sunflower Lecithin Powder (non-GMO).

Sposób stosowania i dawkowanie

Take 1 1/3 tablespoons daily (approx. 10 g), preferably with a meal. Mix in juice or shakes, or sprinkle on food.

Ostrzeżenia

Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied diet. For adults only. Consult your doctor if you are pregnant, breastfeeding, taking medication or have a medical condition. Keep out of reach of children. Do not eat freshness packet enclosed. Natural color variation may occur in this product.

Informacje o alergenach

Not manufactured with yeast, wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.